Wellness

[Teddie]

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@World Traveler wrote:

I think it would be really cool if Andrew did produce this in larger amounts for use in baking, but I imagine it would be cost prohibited. 

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I was thinking the same thing, @World Traveler.  When I saw the presentation and saw the little tub sitting there that’s what I thought it was. I don’t want a bunch of little packets. I like to customize how much I want.  And using it in cooking/ baking would be great.

[World Traveler]

@Teddie I wouldn't be surprised if he does that.......IF it sells well in the packets and people encourage him to do so.

[Nightowlz]

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@LTT1 wrote:

@Nightowlz 

I am watching one of his shows this morning!

Sucress...his is made with glycine, which is sweet (did not know this until now)

I wish he would use his stevia in Secure meals.  Most “artificial sweeteners” give me migraines and stomach aches, so I have high hopes for this.

Sole sunscreen...non-nano is so important to me. I am really being diligent about eliminating titanium dioxide.

And I feel that everyone should be telling nanoarticles goodbye. The examples out there are greatly concerning. Just think about our little babies — they will be exposed to these dangers for years.👀

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@LTT1 

His Stevia is his Sucress product. It's Stevia with glycine. I also want him to use that in his Secure Meals. I don't use artificial sweeteners.

[Nightowlz]

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@World Traveler wrote:

I think it would be really cool if Andrew did produce this in larger amounts for use in baking, but I imagine it would be cost prohibited. 

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@World Traveler 

I would use it. It would come in handy during the Holidays & so many sweets going around.

I would use it in the blueberry or banana muffins I make plus all the bread/rolls DH makes.

[World Traveler]

@Nightowlz  Did you hear him say that he will put Sucress in his Secure drinks? I would think that would be logical, but I don't recall him saying that. Seems like the next step.

[Nightowlz]

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@World Traveler wrote:

@Nightowlz  Did you hear him say that he will put Sucress in his Secure drinks? I would think that would be logical, but I don't recall him saying that. Seems like the next step.

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@World Traveler 

No I just wish he would so I could use them as a meal replacement.Everything on the market is full of artificial sweeteners or those sugar alcohols which give me diarrhea.

I guess I need to ask him that question???

Why wouldn't he use it instead of the artificial sweeteners he uses?

He can keep making what he's making just make some with Sucress in it instead of the Splenda & Ace  K. He made some with his Collagen Peptides. I'm sure he can figure out how to make it yummy using the Sucress. LOL!!!

[World Traveler]

@Nightowlz Do you think his Customer Service people would know if he plans to put Sucress in his drinks? They seem to be well versed in everything Andrew. ha! I would certainly think that is the next step for him to incorporate it in Secure.

[Nightowlz]

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@World Traveler wrote:

@Nightowlz Do you think his Customer Service people would know if he plans to put Sucress in his drinks? They seem to be well versed in everything Andrew. ha! I would certainly think that is the next step for him to incorporate it in Secure.

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@World Traveler 

I just got on their live chat & this was the answer I received.

 At this time we have not heard if he will be making this change but I am more than happy to forward your interest along in doing so.

She is suppose to pass on my request to Andrew. I asked her to ask him to discuss it this weekend but she said she did not know if that would happen.

[World Traveler]

@Nightowlz  Oh, good thinking there.....asking for Andrew to discuss it this weekend!  See? This is why you make the BIG bucks! 

Hope he addresses it.

[mousiegirl]

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@World Traveler wrote:

@Nightowlz Do you think his Customer Service people would know if he plans to put Sucress in his drinks? They seem to be well versed in everything Andrew. ha! I would certainly think that is the next step for him to incorporate it in Secure.

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@World Traveler I find Secure to be sweet enough, or do you mean in place of the sweetener he uses in that now?