Recipes

[wagirl]

Not a fan of celery so never have it much except for specific things--then I buy only a few stalks. But I keep it in a green bag with a paper towel tossed in. 

[bargainsgirl]

I wrap a piece of paper towel around it and put it back in original bag. Same with romane and other greens if I do not plan to use them in a day or two.

[Boehm Collector]

I put mine in the crisper in a Debbie Meyer green bag.

[JeanLouiseFinch]

I clean and cut fresh celery into lengths that will fit in a wide mouth large jar (64 oz.).  I then wet and ring out a couple sheets of paper towel and stick them in the bottom f the jar. Then add the celery standing upright.  Put the lid on and stick the jar in the fridge.  The celery stays fresh and crunchy for a long time.