Kitchen

[Sooner]

In ours it would be:

Different flours for breads (white, wheat, soft wheat)

Canned diced and whole peeled tomatoes.

Beans, peas and lentils, dry

Green beans (Italian flat or Le Sueur)

Green peas (Love any and all of them!)

Corn bread mix--white

Canned kernal corn and jars of white popcorn kernals

Fish--tuna, sardines and salmon,

Canned chicken breast meat

Several kinds of pasta

Onions, sweet and a few russet potatoes

Of these, I always have a good supply--not just one or two.  I also am omitting the hot sauces, spices, and oil and vinegars (of which I have too many!).

How about you?  

[Desertdi]

Multi-color peppercorns:   More than "just a spice" for me

[kaydee50]

Skippy peanut butter.  Nabisco graham crackers, various forms of pasta.  We have a pretty simple "pantry"!!!  These are the "must haves."

[Roscoe the Rascal]

Olives

Mushrooms

Soups for cooking 

Salmon,

Tuna,

Green beans

Dark red kidney beans

Petite cut tomato

Pastas and sauces

Instant potatoes, canned potatoes

Oatmeal

Several spices

Crackers

Just to name a few.  We have a lot of pantry items.

[Thats Me]

I love this post!

Canned Amy's soups

Natures Path cereals (Heritage Os and Flakes)

steel cut oats

Frontier dried black bean flakes

several kinds of crackers

nuts - walnuts,almonds, pistachios

several jars of pasta sauce (right now I like Ragu Simply)

red lentil and Chickpea pastas

dried and canned beans, dried lentils

brown rice, quinoa, bulgur

jars of Better than Bouillon - reduced sodium chicken, beef, vegetable

peanut butter

dark chocolate

fruit spread

tahini

Canned diced and whole tomatoes (I like Muir's Glen fire roasted)

canned sardines, mackerel, tuna, salmon, anchovies

several types of vinegars - apple cider, balsamic, white, rice

several types of oils - olive, avocado, safflower, dark sesame

ETA how could I forget coffee! Always have a lot of it.

and salad dressings - low fat ranch and balsamic vinaigrette

[sunshine45]

lots of spices, especially sea salt, peppercorns, garlic powder, onion powder, dried herbs, saffron, sugar, curry powder, old bay, sweet paprika.

10x sugar

tuna

better than bouillon in a bunch of flavors....chicken, turkey, lobster, ham, beef, garlic, chili.

canned tomatoes......petite whole, crushed, sauce, paste, diced

beans.....lentils, kidney, navy, chick peas

pearl barley

basmati rice

pasta and egg noodles

cereals

crackers

[SilleeMee]

Canned chicken breast

Canned salmon

Canned peaches

Ground coffee

Protein shakes

15-bean mix 

Quinoa 

Amaranth

Whole oats

Whole milk powder

Defatted peanut powder

[SurferWife]

White Lily flour

Palmetto Farms grits

Palmetto Farms cornmeal

Dukes Mayonnaise

Texas Pete Hotsauce

Mrs. Campbell's Chow Chow

Goya coffee

Luzianne Tea Bags

Sugar in the Raw

Cookies...lots of 'em!

[IslanderGirl62]

Canned tomatoes

Canned tuna

Rice

Pasta 

Spices/herbs

Peanut Butter

Evaporated Milk

Boxed broth/stock

Half and Half

Onions

Garlic

Sriracha

Coffee

[JeanLouiseFinch]

Almond flour

Coconut flour

Avocado oil or EVOO

MCT oil

Grass fed ghee

Aluminum free baking powder 

Baking soda

Bake Believe SF chocolate chips (milk, semi-sweet, dark)

Keto friendly alternative sweeteners (granulated, powdered, golden, drops)

Vanila extract

Xanthan gum 

Peanut butter (usually Kirkland - nuts and salt only)

Chia seeds

Kettle & Fire bone broth

Canned chicken

Canned tuna 

Palmini "pasta" and "mash"

Nu Trail keto granola

Ratio keto granola bars

Assorted nuts & seeds (pecans, pistachios, macadamia, almonds, pumpkin seeds)

Ground coffee (plain & decaf Kcups, assorted flavored loose grounds)

Shelf stable unsweetened almond milk

RAO's marinara sauce 

Franks Red Hot

Duke's Mayo 

Onions

Pickles & Olives

and we haven't gotten to the fridge...lol