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‎08-13-2014 10:45 PM
Check out their dark chocolate mini peanut butter cups. I love their dark chocolate. Found a rub that included coffee and it's fantastic. My store didn't have it the last time I went. Hope it's back in stock. ITA with all the others about their freezer section. Enjoy
‎08-13-2014 10:46 PM
Thanks for the wine recommendations!
‎08-13-2014 10:49 PM
On 8/13/2014 brandiwine said:Check out their dark chocolate mini peanut butter cups. I love their dark chocolate. Found a rub that included coffee and it's fantastic. My store didn't have it the last time I went. Hope it's back in stock. ITA with all the others about their freezer section. Enjoy
Brandi, I really hate to ask: How do the dark chocolate peanut butter cups compare to Reeses?
I will look for the rub, thanks!
‎08-13-2014 10:57 PM
On 8/13/2014 HonnyBrown said:On 8/13/2014 BaileyBop said:I have never cooked pork belly. What do you make with it.
The pork belly at Trader Joe's is cooked. You just need to heat it up and eat.
I add mine to my beans. Just a few slices, and DH devours the rest out of the pan.
It's a thick layer of loin, topped with a thin layer of pork fat and topped with canadian bacon.
It is the food of the gods! I buy two packages.
I guess it is in the packaged meat section, will have to look more closely.
‎08-13-2014 11:23 PM
The shrimp gyoza is very good too. Someone turned us on to the scallion pancakes and we love them.
‎08-13-2014 11:40 PM
On 8/13/2014 BaileyBop said:I use it to make split pea soup. Buy it frozen in the meat section-not at TJ's.I have never cooked pork belly. What do you make with it.
‎08-13-2014 11:47 PM
On 8/13/2014 HonnyBrown said:If you have an abundance of garden tomatoes and like tomatoe salads. Get the fresh mozzarella cheese for caprese salads-we also grow basil. Some good olive oil & bread...yummy! And we like Greek salads-get the feta cheese in block form at TJ, fresher than buying crumbled, and english cucumber. All you need is big chuncks of tomatoes, cucumbers, thinly sliced red onion, s&p, plus a small sprinkling of oregano, top with greek olive oil or any olive oil. Nothing like the taste of garden tomatoes ;-)I buy the Smoked Spanish Paprika and the Everyday Seasoning in the grinder. The Garlic Salt was disappointing; I'm returning it.
Herbs and spices, I get from Penzeys.
I love the Comte cheese. I'm glad they carry it here.
What wines do you recommend? I'm buying a case of the TJ Coastal chardonnay.
‎08-14-2014 12:24 AM
On 8/13/2014 HonnyBrown said:On 8/13/2014 BaileyBop said:I have never cooked pork belly. What do you make with it.
The pork belly at Trader Joe's is cooked. You just need to heat it up and eat.
I add mine to my beans. Just a few slices, and DH devours the rest out of the pan.
It's a thick layer of loin, topped with a thin layer of pork fat and topped with canadian bacon.
It is the food of the gods! I buy two packages.
Is it in the deli section or the fresh meats? I have never seen in at our TJ's but then again I wasn't looking for it. Actually I don't think I have ever seen it at a grocery store.
‎08-14-2014 12:33 AM
Cookie Butter!
Blue Cheese Toasted Pecan Dip (good on baked potatoes too!)
‎08-14-2014 12:45 AM
Don't miss the chocolate croissants! ![]()
The mini chicken pot pies were very good - can't wait to get more. And last trip I got all kinds of unique produce.
They fresh mozzarella is wonderful too.
If you like Oreos, try their Jo Jo's - same as Oreos, but without that HFCS junk.
If you have a dog, try their kibble. My two dogs HATE kibble - it usually sits in their bowl until they get good and hungry. I tried the TJ kibble, and it's gone within minutes of my putting it out. ![]()
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