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04-20-2021 03:40 PM
Hi,,,,,sorry for all the confusion BUT I combined the potatoes from
ROASTED HASSELBACK Potatoes
with the recipe for Traeger Potatoes Au Gratin
in other words, I used the sliced potatoes from the Hasselback recipe with all the goodness from the Au Gratin recipe.
(I found with just the au gratin potatoes, you lost the integrity of the potato with all the sauce and cheese) Keeping the potato in a "whole" sliced state with the creamy sauce was perfect (at least in my taste)
On a side note, if you haven't bought their bbq sauce it it too delicious along with all their seasonings, haven't found anything I didn't like yet!
04-20-2021 05:09 PM
@Just Bling wrote:Hi,,,,,sorry for all the confusion BUT I combined the potatoes from
ROASTED HASSELBACK Potatoes
with the recipe for Traeger Potatoes Au Gratin
in other words, I used the sliced potatoes from the Hasselback recipe with all the goodness from the Au Gratin recipe.
(I found with just the au gratin potatoes, you lost the integrity of the potato with all the sauce and cheese) Keeping the potato in a "whole" sliced state with the creamy sauce was perfect (at least in my taste)
On a side note, if you haven't bought their bbq sauce it it too delicious along with all their seasonings, haven't found anything I didn't like yet!
@Just Bling - sounds like a good combo recipe - will post the recipes later
also, thx for the bbq & seasoning recommendations
04-20-2021 05:27 PM - edited 04-20-2021 05:29 PM
How about sweet potatoes, butter, canola oil, garlic, parsley, salt, and pepper?
04-20-2021 09:42 PM - edited 04-20-2021 09:54 PM
Per @Just Bling recommendation, use one of these recipes with the Au Gratin recipe posted below together
Baked Cheesy Accordion Potatoes
Traeger Kitchen
Roasted Hasselback Potatoes by Doug Scheiding
04-20-2021 09:52 PM
@Just Bling wrote:Hi,,,,,sorry for all the confusion BUT I combined the potatoes from
ROASTED HASSELBACK Potatoes
with the recipe for Traeger Potatoes Au Gratin
in other words, I used the sliced potatoes from the Hasselback recipe with all the goodness from the Au Gratin recipe.
(I found with just the au gratin potatoes, you lost the integrity of the potato with all the sauce and cheese) Keeping the potato in a "whole" sliced state with the creamy sauce was perfect (at least in my taste)
On a side note, if you haven't bought their bbq sauce it it too delicious along with all their seasonings, haven't found anything I didn't like yet!
Here is the Au Gratin recipe
Traeger Potatoes Au Gratin
Traeger Kitchen
04-20-2021 10:05 PM
@feline groovy wrote:How about sweet potatoes, butter, canola oil, garlic, parsley, salt, and pepper?
@feline groovy There are some recipes on the Traeger site that use sweet potatoes. This one looks good
Marshmallow Hasselback Sweet Potatoes
Traeger Kitchen
04-20-2021 11:44 PM
You know, I haven't found one thing that ISN'T good on a Traeger.
I sub different varieties of wood for different meats, what I do isn't according to the recipe, but it turns out wonderful!
My friends told me they won't buy one because their son made hamburgers and there wasn't a "char" "grill marks". I thing Traeger tells you to cook low and slow then hit it with high heat, I have found that I hit it with high heat first and finish it off at a lower temp but with hamburgers I do leave it at high heat for the entire time.
Everyone has their own way of cooking. I also like the fact that you can leave it on the grill and forget about it. No need to keep opening the cover to check on it.
They are selling these grills at Costco and I mentioned the Q just had a TSV, she said ours is a better deal, I said I don't know, the Q had a really good package for everything you got. Of course they are going to say they had a better deal than the Q but once I told them I had one already they sure didn't want to talk to me anymore, I wasn't going to put any money in their pocket.
04-20-2021 11:59 PM
Just my opinion but we bought a Pit Boss smoker last month for $283 and just bought another identical for our son the professional chef. These were an amazing deal and DH ( plus his son) both have turned out amazing stuff. Do love the Traeger cookbook!
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