Recipes

[LavernLuvsShoes]

Here you go @Just Bling

3 Large Eggs

1 Cup of Dark Karo Syrup

1/2 Cup of Sugar

1 Tsp of Vanilla

1 Stick (yes the whole stick) of Melted Butter

1 and 1/2 Cups of Pecans - (Either whole or pieces)

Combine first 5 ingredients in a bowl, then fold in the Pecans 

Pour this mixture into a 9-inch Pie Crust (Homemade or Pillsbury)

Bake @ 350 degrees for approx. 50-55 minutes

Allow to cool on a wire rack for a few minutes, then serve with Ice Cream (if you like) - I'll add a dollop of either Chocolate, Coffee, or Vanilla Bean sometimes, but mostly I just eat it plain. 

[Malcontent]

Unsalted butter, I'll assume, and Thanks for the recipe.

[kate2357]

Yummy. I use walnuts sometimes with a shortbread crust. I could just eat the filling all by itself.

[Just Bling]

@LavernLuvsShoes 

YOU are just wonderful!!!!!

Thanks so much and thanks for sharing, never turned away a stick of butter!

[skatting44]

@Just Bling 

Terrific receipe . I add 1/4  burbon to my pie for as special adult treat.

[SouthernBee]

@LavernLuvsShoes : Thank you. Looks delicious. I always put more pecans in my pie.

[LavernLuvsShoes]

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@Malcontent wrote:

Unsalted butter, I'll assume, and Thanks for the recipe.

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I'm sorry, I forgot to indicate that I use "Salted" Butter - Some recipes call for a pinch of salt, but I've always used salted butter instead.

And yes, a splash of Bourbon or Rum makes it even better! 

[Flatbush]

My all time favorite pie. Thanks for posting this easy recipe.

[RespectLife]

@kate2357 

Would you mind sharing your Shortbread crust recipe?

I think that would be divine w/ Pecan Pie!

TIA!!!!

[deepwaterdotter]

This is my recipe for shortbread crust:

10 tbsp room temperature butter

2/3 cup brown sugar

1 cup almond flour

1 1/2 cups flour

1/2 tsp kosher salt

Mix everything in a bowl with electric mixer.  Press into greased metal pie tin.  Bake at 350 degrees until light gold around the edge, 13-15 minutes.