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11-30-2023 08:20 PM
Good evening everyone. I'm early this month. Sunny and it was in the 30s. I had a multiple sclerosis specialist this morning and after that Ria took off the rest of the day off. I asked her if she wanted to go out for lunch. She said she would rather go home get comfortable and order food.it was a relaxing rest of the day. I'm sure everyone has Alot going on this month getting ready the Christmas. I had made ricotta cookies and Ria took some to work and everyone loved them. Ria is thinking about adding them to the Christmas cookie trays. Ria will start baking Christmas cookies soon.have a great month of December everyone.
11-30-2023 09:33 PM
I've never had a ricotta cookie, I'm gonna look that up sounds interesting and I'm sure good. I've never met a cookie I didn't like. haha
I'm with Ria, my choice this time of year is to be cozy and eating at home.
Tonight we had salad, beef stew and crusty sour dough bread. yum!
Have a great December!
12-01-2023 07:34 AM
❄️⛄️ Happy December Foodies! ⛄️ ❄️
Today is baking day and getting our guest room ready for overnight company tomorrow night.
We're eating out both days this weekend and traveling a little next week so I don't want to do any groceryshopping until we get back. That said, there are salad fixins in the fridge, plus SF yogurt that needs to be eaten. So, it's not gourmet but that's ok.
Lunch will be a big chef's salad - haven't decided on the dressing yet. I'll also have a carton of yogurt with KF granola and berries mixed in.
12-01-2023 09:49 AM
I'm planning on doing some holiday baking this weekend. Every year I make Southern Living's Noel pound cake. It wa sun their magazine YEARS ago. Also brownies. Then for the savory, chicken pot pie and Shepard's pie for the freezer. Beef stew for Saturday night. It cool and rainy in my neck of the woods. Happy December 😍
12-01-2023 09:54 AM
@Candycane10 - do you mind sharing the SL Noel pound cake recipe?? I googled but nothing came up.
12-01-2023 10:55 AM
12-01-2023 11:30 AM - edited 12-01-2023 11:32 AM
Hi @Candycane10! So nice to see you here and see your cooking plans. It's never too early to start on holiday meals & treats.
It's raining here so my dinner plan is country ribs in the slow cooker. Baked sweet potatoes and peas for sides. Banana bread and grapes for dessert. I seem to always have extra bananas so usually bake up breads & freeze them.
Everyone have a good day.
12-01-2023 01:43 PM
I'm reheating spaghetti and baking more bread.
12-01-2023 03:32 PM
I am getting new tires on my car tomorrow so DH and I are dropping my car off at the service center tonight. Since we will be out and in the city, we are picking up take out from a restaurant we used frequent often when we lived in the city when we were first married. They have a separate location just for take out in which you can order dishes from the restaurant or get prepared items they exclusively carry at the take out. I am ordering tortellini with mortadella in a sun dried tomatoes cream sauce. I also plan to get some sides that I can have for lunch over the next few days- white bean salad, marniated mushrooms, caesar salad, caprese and maybe some grilled vegetables.
12-01-2023 03:56 PM
I love your dinner plans. I would gobble up everything on your list.
The boys and the grandbabies are coming over to watch my Huskies play Oregon Ducks for the championship. Not feeling confident in my Huskies...think Oregon will win this one. I cannot say that outloud tho...
We are going to do make your own pizza for dinner. We start with those little Sabatasso's pizza from Costco and I have a bunch of toppings that can be added. I have an Almond Joy poke cake in the fridge for dessert. Any salty snacks will have to come with the boys, because we are devoid of snack foods right now (on purpose).
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