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Honored Contributor
gardenman
Posts: 28,147
Registered: ‎03-09-2010

Re: Saf Yeast

‎04-24-2020 08:31 AM

@shoesnbags wrote:
@gardenman wrote:
@shoesnbags wrote:

@gardenman 

I’ve been freezing flour for years but didn’t know I could freeze yeast. Any special treatment when I’m ready to thaw and use it?

I just use it straight from the freezer. It stays loose and easy to measure when frozen. I just use it like I would if it wasn't frozen.



@gardenman 
So I can add it to my bread machine straight from the freezer?

You sure can. I do it all of the time. It works fine. You won't even notice a difference. The yeast is used in such a low volume (typically a tablespoon or less) that it warms up very quickly and activates just as it would if it wasn't frozen.

Fly!!! Eagles!!! Fly!!!
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Esteemed Contributor
shoesnbags
Posts: 7,966
Registered: ‎03-10-2010

Re: Saf Yeast

‎04-24-2020 11:58 AM

Thanks @gardenman .  So glad I read this thread and picked up on your hint. 👍

"Breathe in, breathe out, move on." Jimmy Buffett
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