Kitchen

[Havarti]

While you've got the Pam out, and if you live where it snows, spray some Pam on your shovel (especially on days with wet heavy snow) and it slides right off - no sticking.  As the can runs down, buy a new one for the kitchen and put the can with some still in it out in the garage to be handy for the shovel. 

[sunshine45]

i always have both in my kitchen.......regular PAM and the pam for baking. it comes in handy.

if i dont use the pam for baking then i use butter and wondra flour.

[Moonlady]

I occasionally use it, but only regular Pam. And as long as @Havarti offered that great shovel tip, I'll add that, for the last 5 or so years (since I'd been unable to find shredder lubricant sheets), I started spraying Pam on one side of an 8.5x11 sheet of junk mail paper, then running it through the shredder. Works like a charm!

[ValuSkr]

I use Pam but didn't know it was bad for you or that there were different types.  Obviously, I don't buy it often.  And it's kind of expensive. so maybe I should switch to Crisco.

[BeccaLou]

@customerqvc2 is this method good for waffle irons also ?

[customerqvc2]

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@BeccaLou wrote:

@customerqvc2 is this method good for waffle irons also ?

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I can't say for sure about waffle irons because I don't know if I ever owned a waffle iron and I haven't eaten waffles in years.  Sorry.

[Moonlady]

It should be good for waffle irons. I purchased one of those breakfast sandwich makers from QVC a few years ago, and every other use or so I spray some Pam on the plates. It does the job.

[Daysdee]

I used PAM  on my waffle iron when I made waffles years ago.