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Honored Contributor
Posts: 21,733
Registered: ‎03-09-2010

@SugarPuff wrote:

frozen vegetables are meant to go from freezer to be cooked immediately.   They will thaw in the refrigerator and will have a different texture if cooked thawed.   Either put them in a cooler or cook them then refrigerate or refreeze.


@SugarPuff, yup.


~Who in the world am I? Ah, that's the great puzzle~ Lewis Carroll, Alice in Wonderland
Honored Contributor
Posts: 20,019
Registered: ‎08-08-2010

They will be just fine. They will create a wet mess, so set them in something.