Kitchen

[CherryHugs]

I never knew there was a name for the white stuff except yucky gross white stuff lol..

I never knew there was a tool, I searched and saw a few online, saw one that amazon no longer sells.

Sometimes I use a spoon or a fork to remove it.

[songbird]

I like scrambled eggs.  So I eat the whole thing.  Don't like to cook with them so much.  I'm constantly wiping  my fingers. Also, I hate it when a tiny piece of shell is in it.  Takes forever to get out.

[kindred cats]

I wish I'd remember to eat more eggs than I do.  They are very healthy for you, but I only eat the Happy Eggs/Organic.  Huge difference! 

[candys mine]

@songbirdUse another piece of the eggshell to fish out the piece in the bowl.  It WORKS!

[haddon9]

I like fried eggs but they have to be well done....no runny gooey yolks for me!

[sunshine45]

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@SurferWife wrote:

@CherryHugs 

Yes, it grosses me out!  That is why I like to fry my eggs in bacon grease, then spoon the grease on top of the egg to cook it.  Perfect, yellow runny yolk and cooked white part with little crispy edges.  And don't forget the bacon that was just fried.  Oh, then make some cream gravy with the left-over grease to spoon on top of the homemade biscuits!

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now i am craving this for sunday morning!

LOL thanks @SurferWife.

i think i gained about ten pounds just reading this. 

[CherryHugs]

I also use the eggshell to get pc of shell from the egg if needed and it does work better than anything!