Kitchen

[forrestwolf]

@SilleeMee  Almost sure I have seen this in the ethnic section, but just not sure what it was....Thanks.....

[SharkE]

I'm here

[SilleeMee]

@forrestwolf 

I never actually looked for it in the Walmart store. But I think you're right about that. It's a product of Mexico so that's probably why it might be stocked in the ethnic food section.

[Citrine1]

I used to buy non fat milk, but now buy whole milk since my 5 year old grandson spends a lot of time here and his pediatrician says kids should drink whole milk.  My husband and I don't drink milk very often, just use it on cereal once in a while.  

[Icegoddess]

I only use milk on cereal or in recipes.  I have never tried shelf stable milk, so I don't know if I would like it on cereal or not.  My husband uses milk in his protein drinks. I only use full fat dairy products.  I consider them healthier.  I used to use 2% milk and I found that especially in the summer it would go bad faster than the full fat version.

[SharkE]

check

@forrestwolf 

[Catty2]

I prefer 1% milk.  If the store is out I will get 2% but can tell the difference.  

[GenXmuse]

I buy a quart a month of 2% for recipes but I drink almond milk for everything else. 

[PinkyPetunia]

I buy Lactaid milk or the store brand equivalent,  It lasts a long time in the fridge after opening.  Does not spoil quickly at all so I can use up the half gallon.  I prefer 1% milk.  I detest skim milk.  

I started buying Lactaid a few years ago because my GD needs it so I started to use it myself.  I discovered my gut likes it too.  My digestive system is calmer with the Lactaid.