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07-11-2021 05:23 PM
@tiny2....
Thank you for asking for the recipe for the pork tenderloin rub. I will give you the exact recipe but you can adapt the amounts to your taste. I hope you enjoy it!
Pork Tenderloin Rub
1 Tablespoon paprika
1 teaspoon brown sugar
1 teaspoon ground cumin
1 teaspoon mustard powder
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
2-3 teaspoons olive oil
kosher salt...to taste
black pepper....to taste
Combine all spices in bowl. Rub tenderloin(s) with olive oil. Massage all spices on tenderloin(s). Wrap tightly with plastic wrap. Refridgerate 1-6 hours.
I have increased the onion and garlic powders to our taste. I also use garlic olive oil.
Enjoy!
07-11-2021 05:50 PM
@Silverfox1 wrote:@tiny2....
Thank you for asking for the recipe for the pork tenderloin rub. I will give you the exact recipe but you can adapt the amounts to your taste. I hope you enjoy it!
Pork Tenderloin Rub
1 Tablespoon paprika
1 teaspoon brown sugar
1 teaspoon ground cumin
1 teaspoon mustard powder
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
2-3 teaspoons olive oil
kosher salt...to taste
black pepper....to taste
Combine all spices in bowl. Rub tenderloin(s) with olive oil. Massage all spices on tenderloin(s). Wrap tightly with plastic wrap. Refridgerate 1-6 hours.
I have increased the onion and garlic powders to our taste. I also use garlic olive oil.
Enjoy!
Thank you so much. It sounds wonderful.
07-11-2021 06:14 PM
I read your recipe and my husband would love it. How do you cook it? Thanks
07-11-2021 06:40 PM
We grill pork tenderloins on a gas grill. Keep rotaing the tenderloin so the rub gets brown. Cook tenderloin until termometer inserted in thickest park registers 140-145 degrees. Let rest on plate 10-15 minutes.
07-13-2021 08:19 AM
I'm so trying this.
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