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‎12-31-2015 08:32 PM
Has anyone made a tarte soleil? I found this on smittenkitchen.com.
It completely captured my eye due to its extraordinary beauty.
It's filled with tapenade (although she says any filling, even sweet like chocolate, could be used).

‎12-31-2015 09:59 PM
and you eat it like a pull apart? that is whatthe creamy looking dip is for? It is a striking presentation-
‎01-01-2016 12:14 AM
‎01-01-2016 12:19 AM
How lovely! Although I'm sure MINE would look like one of those "fails" you see on the internet, LOL
‎01-01-2016 06:47 AM
This looks so yummy. Smitten Kitchen is a great website with lots of very good, doable recipes. The Smitten Kitchen cookbook has lots more recipes.
‎01-01-2016 07:34 AM
@denisemb wrote:How lovely! Although I'm sure MINE would look like one of those "fails" you see on the internet, LOL
Ok . . . there it is . . . my first laugh out loud in 2016 . . . thank you @denisemb!
@GingerPeach that looks like a wonderful recipe but way above my culinary pay grade . . . ![]()
‎01-01-2016 07:52 AM - edited ‎01-01-2016 07:53 AM
@Mothertrucker wrote:and you eat it like a pull apart? that is whatthe creamy looking dip is for? It is a striking presentation-

Here is a link to the recipe which includes the dipping sauce:
http://smittenkitchen.com/blog/2015/12/feta-tapenade-tarte-soleil/
Really interesting recipe @GingerPeach and not nearly as difficult to make as I first thought . . . thank you again for posting this!
‎01-01-2016 08:43 AM
Beautiful. Thanks for sharing.
Boop
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