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12-31-2015 08:32 PM
Has anyone made a tarte soleil? I found this on smittenkitchen.com.
It completely captured my eye due to its extraordinary beauty.
It's filled with tapenade (although she says any filling, even sweet like chocolate, could be used).

12-31-2015 09:59 PM
and you eat it like a pull apart? that is whatthe creamy looking dip is for? It is a striking presentation-
01-01-2016 12:14 AM
01-01-2016 12:19 AM
How lovely! Although I'm sure MINE would look like one of those "fails" you see on the internet, LOL
01-01-2016 06:47 AM
This looks so yummy. Smitten Kitchen is a great website with lots of very good, doable recipes. The Smitten Kitchen cookbook has lots more recipes.
01-01-2016 07:34 AM
@denisemb wrote:How lovely! Although I'm sure MINE would look like one of those "fails" you see on the internet, LOL
Ok . . . there it is . . . my first laugh out loud in 2016 . . . thank you @denisemb!
@GingerPeach that looks like a wonderful recipe but way above my culinary pay grade . . . ![]()
01-01-2016 07:52 AM - edited 01-01-2016 07:53 AM
@Mothertrucker wrote:and you eat it like a pull apart? that is whatthe creamy looking dip is for? It is a striking presentation-

Here is a link to the recipe which includes the dipping sauce:
http://smittenkitchen.com/blog/2015/12/feta-tapenade-tarte-soleil/
Really interesting recipe @GingerPeach and not nearly as difficult to make as I first thought . . . thank you again for posting this!
01-01-2016 08:43 AM
Beautiful. Thanks for sharing.
Boop
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