07-30-2012 09:40 PM
SWEET & SOUR ZUCCHINI
4 small-medium zucchini (sliced)
1 cup honey
1 cup white wine vinegar
3/4 cup vegetable oil
1/2 cup bell pepper (chopped)
1/2 cup celery (chopped)
1/4 cup onion (chopped)
1 (each) tsp salt & pepper
Mix all in bowl, cover, refridgerate overnight, drain, serve chilled or at room temperature.
