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07-19-2016 06:28 AM
Good morning Kitchenettes and welcome to Toasty Tuesday!
Well it sounds like welcome to the Heat Dome this week . . . @mustang66lady please try and take special care as it looks like your area is really going to be absymal.
Thank you all for being your always kind and welcoming folks that you are to our new friend @seattlegirl98026. Seattle, I am so glad you are here and as you can see so are the rest of the Kitchentte crew . . . yay! ![]()
Have a good one my friends and stay safe in this extreme weather . . . ![]()
07-19-2016 08:28 AM
Ok, so am I the only one that has never tried Stillton cheese???
Do I live under a rock possibly???
07-19-2016 08:34 AM
@ChiliPepper wrote:Ok, so am I the only one that has never tried Stillton cheese???
Do I live under a rock possibly???
Hi @ChiliPepper . . . make room under that rock for me too . . . I have heard great things about Stilton but just have never had the opportunity to splurge and buy it for myself. I had no idea it came in so many different varieties!
07-19-2016 08:37 AM
@momtochloe wrote:
@ChiliPepper wrote:Ok, so am I the only one that has never tried Stillton cheese???
Do I live under a rock possibly???
Hi @ChiliPepper . . . make room under that rock for me too . . . I have heard great things about Stilton but just have never had the opportunity to splurge and buy it for myself. I had no idea it came in so many different varieties!
Is it a cooking cheese, a cheese & cracker cheese, soft, hard, cut-able, spread-able???
Ok, I guess I need to do some research.
07-19-2016 08:44 AM
@ChiliPepper wrote:
@momtochloe wrote:
@ChiliPepper wrote:Ok, so am I the only one that has never tried Stillton cheese???
Do I live under a rock possibly???
Hi @ChiliPepper . . . make room under that rock for me too . . . I have heard great things about Stilton but just have never had the opportunity to splurge and buy it for myself. I had no idea it came in so many different varieties!
Is it a cooking cheese, a cheese & cracker cheese, soft, hard, cut-able, spread-able???
Ok, I guess I need to do some research.
Tee hee, me too @ChiliPepper because I wanted to make sure I was saying the right thing. Stilton is a form of blue cheese (which I love):
07-19-2016 08:53 AM
07-19-2016 10:09 AM
Where have you bought Stilton?
I checked our JUMBO Wegman's and they don't carry the Lemon either.
RATS!
07-19-2016 10:17 AM
Awww...shucks! (((hugs)))
I am obsessed with finding Lemon Stilton now! LOL
No luck so far, but I just printed a list of cheese shops in Buffalo. There are not very many. My JUMBO Wegman's has never carried lemon. I need to call back when the Cheese Mgr. is available to see if it can be ordered but the girl didn't think so...since so many of what they purchase comes in a 50 LB wheel! LOL I remember DD crabbing about lugging those buggers around! I don't think I want to purchase 50 lbs.
Has anyone ever ordered cheeses online?
If so...can you recommend a site??
07-19-2016 10:22 AM
@sabatini posted a delicious sounding Sauteed Swiss Chard w/ Parm recipe in the Recipe Game.
Check it out!
I am going to try it w/ the beet greens!
Should be good, right?
07-19-2016 10:29 AM
@ChiliPepper wrote:Ok, so am I the only one that has never tried Stillton cheese???
Do I live under a rock possibly???
Oh no...I just crawled out from under that rock myself a couple days ago, @ChiliPepper, when Writer mentioned Stilton in her post.
I had never heard of it! My daughter worked her last 2 years at Wegman's in the Cheese Shop! I thought she had brought home just about everything they had!
I like it a lot.
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