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‎01-17-2026 05:00 PM
cooking for one this really helps not waste

‎01-17-2026 05:19 PM
@northiie57 your posts are always useful and photos add to its impact so interestingly and deliciously. Thank you!
‎01-17-2026 05:37 PM
‎01-17-2026 07:03 PM
I cook for one, but I definitely eat more than a cube at a time.
‎01-17-2026 07:11 PM
@Tinkrbl44 wrote:
How do you store them in the freezer? Ziploc bags?
Yes. They sell different sizes of freezer storage cubes. After the items have frozen, you pop them out and store in freezer bag.
‎01-17-2026 07:12 PM
I feeze tomato paste in small quanties. I buy it in large cans and never use it all at once.
I either don't use or have no use for the other items that are cubed. Who uses 1 cube of chicken stock?
‎01-17-2026 07:13 PM
I cook for two, so we almost always have at least one meal of leftovers (which we don't mind). However, your post is a good reminder that nothing needs to go to waste.
‎01-17-2026 08:35 PM
@Tinkrbl44 wrote:
How do you store them in the freezer? Ziploc bags?
ziploc is fine....I use small containers which I label makes it easier to get at for me
‎01-17-2026 08:43 PM
@northiie57 wrote:
@Tinkrbl44 wrote:
How do you store them in the freezer? Ziploc bags?
ziploc is fine....I use small containers which I label makes it easier to get at for me
for stock I use the larger round(ball shaped) ice tray since I use more in a recipe
‎01-17-2026 09:10 PM
I also cook for two...I put servings in cup cake pans, freeze, then wrap indivdual servings...easy to pull from the freezer and use...things like taco meat, frozen fruit salad, coffee cake, and I also make pound and do the same...easier than trying to cut a slice of something ib a larger container.
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