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06-23-2011 08:05 PM
Just had to rave about these! These are the best french fries ever! Here is the recipe:
1 butternut squash
salt
Preheat oven to 425 degrees. Peel the sqash, and if it has seeds, use a melon baller to remove. Cut into fairly thin fries. Spread onto baking sheet in one single layer. Pat excess liquid from fries with paper towel, then sprinkle with salt. Bake for twenty minutes, flip fries, then bake another twenty minutes. Remove from oven and add a little more salt to taste if desired.
My kids gobbled these up and they are very picky. They normally don't eat even fries from a fast food place.
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