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01-07-2013 05:42 PM
Hobo Stew
1lb. ground beef
1 onion, diced
1 T. seasoned salt with onion and garlic
4 potatoes, peeled and cubed
3 carrots, peeled and sliced
28 oz. can whole tomatoes, broken up
15-1/4 oz. can corn
15-oz. can ranch -style beans
14- 1/2 oz. can green beans
1.35-oz. pkg onion soup mix
.87-oz. pkg, brown gravy mix
1-oz. pkg ranch salad dressing mix
In a large stew pot over medium heat, brown ground beef with onion and seasoning. Drain: add remaining ingredients and enough water to cover. Bring to a boil; reduce heat. Simmer until vegetables are tender, about 30 to 40 minutes, adding a little more water if needed. Serves 8 to 10
This is from Gooseberry Patch's Autumn with Family & Friends page 84.
This is soup is very good. We used 1 lb stew meat and 1 lb maple sausage; 1/2 pkg frozen peas & carrots no green beans; mushrooms and 1 18 oz. can tomatoes.
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