Stay in Touch
Get sneak previews of special offers & upcoming events delivered to your inbox.
Sign in
04-15-2016 04:00 PM
I use the McCormick's Ras El Hanout in, of all things, haluski, the cabbage and noodle dish. My DH and I like haluski, but find it a bit bland on it's own. I spice it up with a heaping teaspoon of the Moroccan seasoning. We like it. I have used the seasoning on some other dishes, too.
04-15-2016 07:02 PM
Yes, but I've never tried McCormicks version. I buy mine at the internernational market. It's not spicy hot.
04-15-2016 11:33 PM
You are always so very welcome Noel7,
but I know you already are aware of that
.
The spice is worth the $ and delicious, and I primarily use it in my Moroccan and Ethiopian recipes.
Get sneak previews of special offers & upcoming events delivered to your inbox.
*You're signing up to receive QVC promotional email.
Find recent orders, do a return or exchange, create a Wish List & more.
Privacy StatementGeneral Terms of Use
QVC is not responsible for the availability, content, security, policies, or practices of the above referenced third-party linked sites nor liable for statements, claims, opinions, or representations contained therein. QVC's Privacy Statement does not apply to these third-party web sites.
© 1995-2025 QVC, Inc. All rights reserved. | QVC, Q and the Q logo are registered service marks of ER Marks, Inc. 888-345-5788