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Honored Contributor
Posts: 11,165
Registered: ‎03-26-2010
IHeartFashion.....you are welcome......should be good.....pasta, meatballs and sauce..can't miss, eh?
Honored Contributor
Posts: 11,165
Registered: ‎03-26-2010
Follow up on this recipe......I just fixed it to take to my son's house tonight....will let you know what the kids think. But, I only fixed 24 as I made my own meatballs and ran out.....very easy recipe as stated....think you can make it your own with favorite cheese, etc. I added more sauce and less cheese.
Honored Contributor
Posts: 11,165
Registered: ‎03-26-2010
Very Good! My Grandkids loved it!! Big hit with family. But, if made ahead and refrigerated, allow extra bake time.
Honored Contributor
Posts: 18,749
Registered: ‎03-09-2010

I made this recipe last week and it was pretty good! I made my own meatballs tho. And next time I make them, I'll have more red sauce on them or on the side as the pasta really soaks it up. And I will add those tiny little fresh mozz balls to each one too.

thanks !

Honored Contributor
Posts: 10,744
Registered: ‎07-28-2012

I am making this today, it's in the oven now. We are having an early dinner and I had a busy day, so when I saw this recipe posted, it was perfect for today, since I had everything I needed to make it. I did add about a teaspoon of ricotta to each shell and sprinkled chopped parsley over top before it went into the oven.

Thanks for posting this.

"To each their own, in all things".
Honored Contributor
Posts: 20,143
Registered: ‎04-18-2012

I've never had stuffed shells with meat, interesting.

Don't Change Your Authenticity for Approval
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Respected Contributor
Posts: 4,758
Registered: ‎03-12-2010

Sounds perfect for people that are super busy, like ME! Thanks for sharing!

Honored Contributor
Posts: 11,165
Registered: ‎03-26-2010
Thanks for your comments! I am glad wagirl mentioned adding more sauce.....I agree more is needed.....this recipe is easy to make it your own with favorite ingredients.