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07-07-2011 09:10 PM
4 cups cooked, diced chicken
1 cup chopped celery
1-1/4 cup green grapes, halved
3/4 cup mayonnaise
1/4 cup sour cream
2 tsp lemon juice
3/4 cup slivered almonds
Mix chicken, celery and grapes in a large bowl. In a small bowl combine mayonnaise, sour cream and lemon juice. Lightly toast the almonds and add to the salad.
Chill before serving.
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