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10-04-2012 06:44 PM
Chocolate Chip Cherry Cake
1 1/2 cup flour
1/2 cup whole wheat flour
1 teaspoon baking soda
1 teaspoon cinnamon
3/4 teaspoon salt
1 tablespoon chia seeds (optional)
3/4 cup plain Greek yogurt and oil- fill measuring cup to about 2/3 cup with
the yogurt, then finish it off with vegetable oil to equal ¾ cup total
3/4 cup sugar
2 eggs
2 teaspoon vanilla
1 can of cherry pie filling
1 cup 60% cacao chocolate chips
1 cup walnuts
powdered sugar for dusting
In a medium bowl, whisk together dry ingredients; set aside.In a mixing bowl, mix together yogurt, oil and sugar.
Add eggs one at a time and combine.
Add vanilla. Mix in dry ingredients until just combined. Fold in cherry pie filling and nuts.
Pour into a greased bundt pan. Bake at 350 forabout 50 minutes.
Cool in pan for 10 minutes before removing to rack to cool completely. When cool dust with powdered sugar.
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