Recipes

[Scooby Doo]

Corn Pops are usually found on the potato chip aisle in the store. They're light and fluffy.

Place 8 oz of corn pops in a large roasting pan

In a 2 qt sauce pan, combine 1/2 cup margarine, 1/2 cup light corn syrup, 1 cup brown sugar. Cook for two min or until bubbly around the edges, remove from heat. Add one ttsp baking soda to cause foaming (this will allow for proper coating of pops). Pour caramel slurry over corn pops and stir unil pops are coated. Place in a 250 oven for approximately 45 min stirring every 10 min. Remove from oven and pour onto waxed paper. Break apart (before pops can cool) to desired piece size.