Recipes

[mare54]

I recently bought some balsamic glaze. Suggestions for recipes. Thank you. Hope everyone is having a great day!! 

[Calibeach]

I use Balsamic Glaze for :

Caprese Salads (fresh mozzarella cheese, slice tomatoes, basil)

Drizzled over grilled meats & veggies (mushrooms, zucchini)

Drizzled over sliced strawberries

[Teddixat]

@Calibeach    Yumm.  Thank you

[rockygems123]

@mare54 

I drizzle on strawberries too. 

[Pecky]

I drizzle on my roasted brussel sprouts.

[DJs mom]

I drizzle over salmon after I take it out of the air fryer

[deepwaterdotter]

I make a sweet version to drizzle over pork tenderloin:

1/2 cup brown sugar

1 tbsp cornstarch

1/4 cup balsamic vinegar

1/2 cup water

2 tbsp soy sauce

Whisk everything together in a saucepan and bring to boil. 

Reduce heat to simmer until thickened. 

[mare54]

@Pecky  Now that might make me like Brussel sprouts! 😂😉😉 thanks for your idea! 

[Desertdi]

OK ladies...you convinced me...I've got it in my AMZ cart...           di

[coffee drinker]

@mare54  If you're feeling g ambitious it's very to make and very inexpensive.  I bought at Shop Rite their brand, Bowl & Basket 33.8 oz. Bottle $4.79.  Easy recipe -- hope you try it.

BALSAMIC GLAZE

2 cups balsamic vinegar 

1/2 cup brown sugar

Bring to a boil.  Turn down heat and cook until it coats the back of a spoon.

Approx. 20 minutes.  

Refrigerate