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‎05-16-2018 07:09 PM
I cannot post the chart, but if you are interested, go to Just A Pinch Recipes Food Bites, and you can print a copy. I do not have an air fryer, but the quick cooking really does interest me.
An example: 4 oz. boneless chicken breast, 380 degrees for 12 minutes.
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‎05-16-2018 07:57 PM
@SXMGirl wrote:I cannot post the chart,
I can....
"Never argue with a fool. Onlookers may not be able to tell the difference."
‎05-16-2018 08:29 PM
@Mz iMac, thank you. I tried several times, but you must have the magic touch!
‎05-16-2018 09:01 PM
‎05-17-2018 11:10 AM
thanks for sharing . I can really use this.
cathy from ma
‎05-20-2018 07:44 PM
It has been trial and error for me. I usually drop the temperature 20 degrees from the oven directions and start checking for doneness at the halfway point printed on the instructions.
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