Recipes

[september]

I remember making a beef stroganoff dish with A1 when I was first married.  For someone who was new to cooking, it was a big deal for me to make such a meal!  

it was good.  Not sure I'd like it today. 

[Sooner]

NO sauce on steak!  Never ever.  I am a purist and always inquire at a restaurant about "You aren't gonna put something on it are you?  Sauce.  Herbs?"

Nothing ever but salt and maybe a tad of butter.  Maybe but I'd rather have it nekked!"

[2sisters]

@ChiliPepper  aren't they the best?

[ChiliPepper]

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@2sisters wrote:

@ChiliPepper  aren't they the best?

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@2sisters 

I never would have thought to try it!

I DO like chips on ham/bologna sandwches too!

[2sisters]

@ChiliPepper  yes!   We use to put chips on bologna growing up.  When my kids were little I did that and they thought it was gross but they soon started doing it!  Lol

[ChiliPepper]

@2sisters 

Kids!!!!

Heeeeeeeeeeeeeeee..............

Geeeeeez, I haven't had bologna in FOREVER!!!

[ImABoor]

Perfect choices ~~

[Tinkrbl44]

I'm guessing this may be an impossible request, but I'll ask anyway ...... 

I know A-1 sauce, but how does it differ from Heinz 57...  and what do you put Heinz 57 on?

[Roscoe the Rascal]

Pulled pork and coleslaw

I do not use either sauces but my husband always did.  I have now and then used Heinz 57 on a steak but just a few bites and not the whole steak.  My husband always made whatever he was eating look good and could not resist trying.  When I have steak I just like the steak with nothing fancy on it.

i just went through my condiments in fridge and tossed those he used and that I will not use.  He just recently passed and no point in keeping.

[MaverDaver]

Hard or Genoa salami with cucumbers