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08-11-2021 12:34 PM
I love these potstickers and have had them on AD for years. Ordered them again today. However, I can't seem to find the right dipping sauce for them. Need suggestions.
08-11-2021 12:37 PM
I just mix up some low sodium soy sauce, a few drops of sesame oil and add chopped green onions.
08-11-2021 12:41 PM - edited 08-11-2021 12:46 PM
Mississippi Comeback Sauce. originated at a Greek restaurant in Jackson, Mississippi in 1939, and still served as a dipping sauce and salad dressing. I always add a few dashes of hot sauce and use olive oil instead of vegetable oil but either oil works well.
08-11-2021 12:42 PM
Stone wall Kitchen sauces . Their Sesame ginger Teriyaki is delicious to dip pot stickers in. Or buy a sweet chili sauce.
Depending on the ingredients & seasoning included in your potsticker fillings , there are many chices . They also have maple chipolte sauce ,
08-11-2021 12:57 PM - edited 08-11-2021 07:47 PM
Oh gosh, condiments are my favorites things. They aren't kidding when they say just go to the international food aisle of your grocery store.
My favs
08-11-2021 01:04 PM
Melted peanut butter is very good with the pork. Caribbean recipe
08-11-2021 03:01 PM
Trader Joe's carries a bottled product called Gyoza Dipping Sauce. It is good but I also mix up my own dipping sauce using about 2 parts soy sauce to 1 part seasoned rice vinegar.
08-11-2021 03:23 PM
I LOVE Potstickers too.
Any ginger/orange Asian dipping sauce from Aldi's is good
but this is my fav:
08-11-2021 03:24 PM
@skatting44 wrote:Stone wall Kitchen sauces . Their Sesame ginger Teriyaki is delicious to dip pot stickers in. Or buy a sweet chili sauce.
Depending on the ingredients & seasoning included in your potsticker fillings , there are many . They also have maple chipolte sauce ,
Thanks so much! Just ordered the Stone Wall on Amazon [great reviews], will have in 2 days—for my edamame potstickers. Sounded delicious.
Also ordered the TSV combo veggie-mushroom-edamame, but I have a stash of the edamame, so healthy. Yum.
08-11-2021 03:24 PM
My mom made gyoza dumplings from scratch and then served them with soy sauce with a side of wasabi. So good.
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