Kitchen

[CherryHugs]

ketchup on potatoes of any kind

egg sandwich with ketchup or mayo

fries dipped in syrup

peanut butter sandwich with bacon

( dont have this stuff now tho due to the calories and fat)

[jubilant]

Instead of pickled or deviled eggs....sometimes we like to put  our hard boiled eggs in a jar of mild peppers and have "peppered eggs".

[Caaareful Shopper]

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@RedTop wrote:

I like to eat sweet chocolate cake with potato chips.   

I like to eat fried Spam with pancake syrup on it.   

I like sliced cucumbers and sweet onions soaked in white vinegar.   

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@RedTop  My family makes this (bold) and add red pepper flakes -- we call it hot salad.  It's always one of the many side dishes at Thanksgiving.  Love it!

[tarsmom]

I like pb and j sandwiches but thought "I need to mix this up".  So I've been putting fresh raspberries on my sandwich instead of jam and honestly it's delicious!  I'm going to keep doing it 

Spoiler

Spoiler

[CelticCrafter]

Ranch dressing on pretty much anything.  I like it on sausage & pepper sandwiches, fries, burgers, as a chip dip.  I could pour it in a bowl and eat it with a spoon.

[manhattan1950]

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@loriqvc wrote:

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@manhattan1950 wrote:

Cottage cheese with salsa.

Tuna sandwiches with sliced black olives.

What I wouldn't eat - SPAM. SO unhealthy - gross ingredients.

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@manhattan1950 - SPAM is actually a pretty simple and normal meat product; its only ingredients are cooked pork (pork shoulder and ham), salt, water, potato starch (to keep the meat moist), sugar, and sodium nitrite. aside from the potato starch, it's pretty much the same list of ingredients that you'd find in bacon or ham—and it's mighty tasty just seared in a skillet like you'd do for those other pork products...

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Sodium nitrate is NOT good for anyone. I don't eat bacon, pork sausage, or ham or any meat that comes in a can. The meats you mentioned are too fatty and too salty.

[loriqvc]

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@manhattan1950 wrote:

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@loriqvc wrote:

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@manhattan1950 wrote:

Cottage cheese with salsa.

Tuna sandwiches with sliced black olives.

What I wouldn't eat - SPAM. SO unhealthy - gross ingredients.

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@manhattan1950 - SPAM is actually a pretty simple and normal meat product; its only ingredients are cooked pork (pork shoulder and ham), salt, water, potato starch (to keep the meat moist), sugar, and sodium nitrite. aside from the potato starch, it's pretty much the same list of ingredients that you'd find in bacon or ham—and it's mighty tasty just seared in a skillet like you'd do for those other pork products...

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Sodium nitrate is NOT good for anyone. I don't eat bacon, pork sausage, or ham or any meat that comes in a can. The meats you mentioned are too fatty and too salty.

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@manhattan1950 - And that's your prerogative, of course. I was simply sharing about SPAM because it gets a bad rap for being "garbage meat" when it is basically just pork in a can.

[wagirl]

I don't know if this is weird or odd---but sauteed cabbage and onions with garlic are delicious with cooked pasta and sprinkled with parm!

[CelticCrafter]

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@wagirl wrote:

I don't know if this is weird or odd---but sauteed cabbage and onions with garlic are delicious with cooked pasta and sprinkled with parm!

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@wagirl - my m-i-l makes that.  Sometimes she will do cauliflower and pasta.

I've never had either, just seems like it would be too white for me.

[momtochloe]

Oh @FlowerBear thanks for starting this thread as it's so fun to read what other folks enjoy.  For me, when I was growing up I loved putting chocolate sauce on orange sherbet much to the chagrin of my family.  Still love it to this day!