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04-20-2019 09:56 AM
I make yogurt in my instant pot--but have the one OP mentioned that worked fine too. Have made cows milk and soymilk yogurt---I usually just go for plain and the add my goodies to it. I think you have to heat the milk for the yogurt maker---not sure tho, its been awhile since I used it--but in the instant pot, you don't. I used some acidopholous caps for the soymilk to thicken and then just some store bought yogurt in the reg kind. You need a culture to add to it.
04-21-2019 06:12 PM
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