Kitchen

[sarahpanda]

Temp-tations Metal Bread Box with Bamboo lid......K51247

[PA Mom-mom]

@depglass  As others have mentioned, I keep mine in a L&L bread keeper (it comes in a three piece set with an egg and butter keeper K-54431).

We don't eat a lot of bread, and it has to last a long time. So, I also add a square of Fresh Paper (QVC doesn't have it right now, but it's on Amazon). I change out the Fresh Paper when it stops smelling like maple.

[BirkiLady]

 Seldom eat breads so keep it (and rolls) in the freezer. Take out a slice and toast it (to thaw it) and it's ready to use!

Rolls defrost nicely in the microwave on the 50% setting. 

[proudlyfromNJ]

Fridge or freezer.

[colliegirls]

The pantry

[KBEANS]

Debbie Meyers Green Bread Box. It works for me. I still can't believe it. It keeps my bread and baked goods much fresher and allows them a longer shelf life.

[FlyersGirl]

@depglass Like @PA Mom-mom I also keep bread in the LocknLock pictured. I also have a smaller LocknLock that has a handle that I use for a small loaf of bread or for rolls or home baked breads. Bread stays fresh for at least 2 weeks. I don't eat bread every day so I want the bread that I do have to last awhile.

[tends2dogs]

Freezer

[deepwaterdotter]

In a white metal breadbox that I purchased many years ago from King Arthur Flour.  It reminds me of the bread box my grandmother had sitting on her countertop.

[AuntG]

Loaf lasts five days and is kept on top of our fridge.