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‎07-20-2022 08:44 PM
Is it like a donut?
‎07-20-2022 09:14 PM - edited ‎07-20-2022 09:18 PM
A true beignet is light as air. Lightly browned and crispy on the outside, the inside is almost empty, I swear. The dough just puffs up when it hits the hot oil. That makes the inside kind of open in places. It's hard to describe, but not really like a doughnut. Maybe more like a crueller's texture, but lighter. Must be eaten hot and literally covered with powdered sugar.
ETA Some of my earliest memories are of being bundled into the car in my jammies for a drive to the French Market for a late night snack of coffee and beignets. I had chocolate milk with my beignets while the adults had cafe au lait. In those days (mid-50s) there was car hop service so you didn't have to get out of the car. "Those were the days, my friend!"
‎07-20-2022 10:19 PM
@shoesnbags wrote:A true beignet is light as air. Lightly browned and crispy on the outside, the inside is almost empty, I swear. The dough just puffs up when it hits the hot oil. That makes the inside kind of open in places. It's hard to describe, but not really like a doughnut. Maybe more like a crueller's texture, but lighter. Must be eaten hot and literally covered with powdered sugar.
ETA Some of my earliest memories are of being bundled into the car in my jammies for a drive to the French Market for a late night snack of coffee and beignets. I had chocolate milk with my beignets while the adults had cafe au lait. In those days (mid-50s) there was car hop service so you didn't have to get out of the car. "Those were the days, my friend!"
Awww, Our sweetest memories are so simple and joyful.
‎07-21-2022 07:52 AM
One of my minor regrets about the one trip I made to New Orleans is that we never tried beignets.
‎07-22-2022 08:19 PM
I watched someone make beignets today, and it resembled biscuit dough except no shortening and beaten eggs were added. The dough was not handled as much as a biscuit dough.
‎07-22-2022 08:39 PM
The texture of a beignet reminds me of an apple fritter.
‎07-22-2022 08:50 PM
Thought I'd add this picture to show the hollow inside I mentioned in my earlier post:

‎07-22-2022 09:05 PM - edited ‎07-22-2022 09:06 PM
cafe du monde.....i could sit there every day and eat an order of three. LOL
side of chicory coffee OR a glass of whole milk.
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