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05-01-2017 02:55 PM
Absolutely cannot stand it. I've tried. Several times. Just can't get past the texture.
I keep seeing those 1 jar breakfasts that always start with dry oatmeal and then various things are added to them. I want to try these once and see what I think.
05-01-2017 02:56 PM
@noodleann wrote:Oatmeal is the okra of the grain world.
OMG!! Perfect way to describe the awful texture of it!! Thanks for the laugh!!
05-01-2017 02:57 PM
My daughter makes overnight oatmeal. It looks really good. I haven't tried it yet myself because I like oatmeal warm.
She makes it a million different ways.
05-01-2017 02:58 PM
@Kachina624 wrote:
@noodleann wrote:Oatmeal is the okra of the grain world.
@noodleann My dad used to call it the S&S, for slick and slimy. I like it anyway, okra too.
Your dd was absolutely right!!
05-01-2017 03:00 PM
05-01-2017 03:00 PM
@Bri36 wrote:My daughter makes overnight oatmeal. It looks really good. I haven't tried it yet myself because I like oatmeal warm.
She makes it a million different ways.
I'm hoping it doesn't have that oatmeal taste or texture. LOL
05-01-2017 03:13 PM
@Lipstickdiva wrote:
@Bri36 wrote:My daughter makes overnight oatmeal. It looks really good. I haven't tried it yet myself because I like oatmeal warm.
She makes it a million different ways.
I'm hoping it doesn't have that oatmeal taste or texture. LOL
Well, that might not be for you then. LOL
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