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01-24-2017 08:20 PM
@deepwaterdotter wrote:Havarti and Limburger.
Love limburger, too!
01-24-2017 08:25 PM
Feta and Harvati
01-24-2017 08:28 PM
There are too many to list. I keep adding more and more.
01-24-2017 08:40 PM
Manchego, Mozzarella, Parmigiano-Reggiano, Provolone, Muenster and Feta
01-24-2017 08:40 PM
Mozzerella and provolone (especially smoked....YUM). I like milder cheeses.
Unless we're talking melted over nachos. In that case, cheddar. But in general, don't care for the stronger or sharper tasting cheeses.
Although, now that I think about it, I do like a bit of nice Parmesan too. The real stuff.
01-24-2017 09:02 PM
@rustee wrote:I have very simple tastes when it comes to cheese ~
I love port wine cheese (preferably on Town House Original Crackers).
That's like asking which of my kids I like better ...
01-24-2017 09:08 PM
I love Havarti - Caraway, Yum - wish I had some, it's so hard to get
01-24-2017 09:18 PM
@silver fox wrote:Oops - sorry, was typing to fast, I meant Harvati - Caraway !!
@silver fox wrote:I love Havarti - Caraway, Yum - wish I had some, it's so hard to get
01-24-2017 09:49 PM
Plain old Swiss,love it melted on my veggie burgers.
01-24-2017 09:58 PM
Toss-up ... Provolone or Muenster or Feta
Second ... sharp cheddar
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