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Frequent Contributor
Posts: 103
Registered: ‎04-04-2010

Most of you will think this is really stupid, but I gotta ask...................

I have NEVER been able to cook an egg "sunny side up" with any success. I mean with the white cooked all the way and the yolk still runny.{#emotions_dlg.unsure} There has to be a secret to this, simple though it may be. Any suggestions?