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06-02-2024 04:17 PM
"Vittles" is "Beverly Hillbillies" talk for grub ( food)!!!!
06-02-2024 09:01 PM
I saw the underside of the grill top today and saw that is it brown which is very typical of a smoker. You can't get away from it.
06-03-2024 01:36 PM
@Othereeeen wrote:Look under that lid when they raise it up to remove the vittles.
They try very carefully to NOT show how greased up that area is ( camera work).
They show the food. They show the lip smacking. They show the smoke. They show the chips.
Look under the lid when they lift it up.
For ME, no way.
I can imagine that thing sitting in 90 degree weather after a 1/4" of grease is built up under there.
Look under the lid when they lift it up.
That's one reason I don't like these gimmicky contraptions.
I saw that also,cleaning it would be messy.
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