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10-30-2018 04:54 PM
still have a food or recipe section. my local paper used to do so but with the demise of newspapers, they have cut way back
i used to get some of my best recipes from them. in fact, when itraveled, i would buy a local paper just to get the recipes from the area
10-30-2018 05:29 PM
I haven’t subscribed to the paper in so many years. I cook so little but I have a few favorites on index cards.
These days any recipe can be found on line.
10-30-2018 05:49 PM
We live in a small town, and our local paper doesn’t have a food section. But we live close to a large city, and we subscribe to that one, too. DH loves Food Section day. He’s made several dishes over the years from those recipes. I enjoy reading it.
Both our papers have a Cookie section in December. I’ve gotten some great recipes from those.
10-30-2018 06:24 PM - edited 10-30-2018 07:00 PM
@shortbreadloverYes, I subscribe to The Washington Post and they do have a special food section each Wednesday.
I really look forward to getting it each Wednesday morning.
10-30-2018 06:42 PM - edited 10-30-2018 06:43 PM
The local newspapers in my neck of the woods, the "food" section is stand-alone & only included in the Sunday editions.
"Never argue with a fool. Onlookers may not be able to tell the difference."
10-30-2018 06:42 PM
Yes, they do about four recipes on a single topic (salsa, pumpkin, tailgating.....).
10-30-2018 08:11 PM
Our citywide paper doesn't anymore, but our smaller community paper does. I only get the paper on Sunday, and if I don't read it, I use it for other things.
10-30-2018 08:13 PM
Yes, both papers we get have a food section. The Philadelphia Inquirer on Sunday and Wednesday. And the Bucks County Courier the food section, I think is Wednesday.
In fact one of my favorite recipes was from the newspaper. I made it for the people at work one time. Everyone liked it and wanted the recipe. So I made copies and somehow lost the recipe. So I never made it again.
10-31-2018 09:15 AM - edited 10-31-2018 09:17 AM
Our local paper still has a food section, but it's miniscule compared to what it was years ago. The section now consists of a column by the food editor of upcoming events, an article by her with a couple of recipes and a couple of syndicated articles. It's two or three pages long. Years ago, there would be a whole section devoted to spooky food for Halloween and cookies for Christmas. They are both memories now. I know the food editor and she said it's shrunk for two reasons: cost of printing a newspaper and people don't cook much anymore and aren't interested in a food section. I think it's only a matter of time until the food section disappears completely.
10-31-2018 01:37 PM
so many papers are going under these days. i know that the oregonian used to have a great food section as did the salt lake tribune. it is sad too that people just don't read the paper
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