Stay in Touch
Get sneak previews of special offers & upcoming events delivered to your inbox.
Sign in
07-20-2011 09:45 PM
Zippy Beef Cubes
1 1/2 pounds boneless beef...cut into 1 inch cubes
24 1 inch squares green pepper...about 2 peppers
2 teaspoons salt
1/8 teaspoon pepper
3 tablespoons oil
1/2 cup water
1/4 cup brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon mustard
1 clove garlic
2 tablespoons lemon juice
pineapple chunks...I have used fresh and canned pineapple
1 8 ounce can tomato sauce
Thread beef cubes, pepper squares and pineapple alternately on wooden or metal skewers. Begin with a beef cube. Twelve 5 inch skewers should be enough. Brown in oil. Add pepper and 1 teaspoon pepper. Cover tightly and cook in the oven at 325* for 1 hour. Combine water, tomato sauce, brown sugar, Worcestershire sauce, mustard, remaining salt, garlic and lemon juice. Pour sauce over meat. Cover and cook 45 minutes longer, or til tender. Serve kabobs with sauce on a bed of fluffy rice.
Get sneak previews of special offers & upcoming events delivered to your inbox.
*You're signing up to receive QVC promotional email.
Find recent orders, do a return or exchange, create a Wish List & more.
Privacy StatementGeneral Terms of Use
QVC is not responsible for the availability, content, security, policies, or practices of the above referenced third-party linked sites nor liable for statements, claims, opinions, or representations contained therein. QVC's Privacy Statement does not apply to these third-party web sites.
© 1995-2025 QVC, Inc. All rights reserved. | QVC, Q and the Q logo are registered service marks of ER Marks, Inc. 888-345-5788