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09-26-2012 02:35 PM
So, I was at Costco and found a big bag of chestnuts. I've never eaten them before because I've never seen them in the stores, but I wanted to try them. Once the bag is opened, it has to be refrigerated. I tried some au natural on Sunday and they didn't really taste like anything. I don't eat a lot of processed foods, but I'm looking for ideas on how to use up a big bag of these. Most of what I've seen online is for chicken and rice dishes.
Do you have any suggestions?
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