Recipes

[marsha191]

This isn’t strictly a recipe but a helpful hint. Many yeast breads and quick breads come out of the oven with a dry top crust.Drizzing or pouring juice or fruit liqueur can be spotty.

I buy small spray bottles on line or at the dollar store and fill them with small amounts of fruit liqueur,or juice and sweetened brewed coffee, which I refrigerate.

This creates a light,even mist that not only moistens the item but creates a subtle pop of flavor.

Try it!

[nyc1]

@marsha191  SO SMART.  Great idea.  Thanks.

[OKPrincess]

Great idea. Thanks for sharing.

[software]

Paul Hollywood uses beer on some of his breads

[In-x-s]

Great idea but I highly doubt the dollar store spray bottles are food grade plastic.

[Tigriss]

That is one heck of a drinking game you got there! Like water guns but holds more of the good stuff.

[Snicks1]

Genius! Thanks for the tip.

[Snicks1]

@Tigriss, lol.