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02-07-2015 02:56 PM
A fun way to change up the 'breakfast for dinner' routine:
Tostada Waffles
Blender Cornmeal Waffles:
1 egg
3/4 c milk
1/4 c vegetable oil
1 c all-purpose flour
2 T cornmeal
2 t baking powder
2 t sugar
1/4 t salt
Taco Meat Sauce:
1 lb lean ground beef
1 pkg dry taco seasoning mix
Topping:
1 c shredded cheddar cheese
2 c Shredded lettuce
1 c chopped tomato, 1 medium tomato
1/2 c sour cream
Sliced ripe olives
Waffles:
Preheat waffle maker. Place all ingredients into blender container. Cover; process at a medium speed until dry ingredients are moistened. Do not over blend. Pour 1/2 cup batter over center of grids. Close waffle maker. Bake until golden, about 2 minutes. 4 waffles.
Meat Sauce:
Prepare mix according to package directions. Place 1/4 cup sauce on each waffle. Add toppings.
Toppings:
On each waffle, top meat sauce with 2 T cheese, 1/4 c lettuce and 2 T. tomato. Garnish with 1 T sour cream and olives. Serve immediately.
Morten's Recipe Collection
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