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05-10-2014 05:34 PM
Strawberry Pineapple Bread
Makes 2 loaves
Ingredients:
1 (10 ounce) package frozen strawberries
1/2 (20 ounce) can crushed pineapple, drained
4 eggs, beaten
1 1/4 cups vegetable oil
2 cups sugar
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons ground cinnamon
3/4 cup chopped walnuts
3/4 cup chopped macadamia nuts
Directions:
Preheat oven to 350°. Lightly grease two 5x9-inch loaf pans.
In a bowl, mix the strawberries, pineapple, eggs, oil, and sugar.
In a separate bowl, sift together the flour, baking soda, salt, and cinnamon.
Mix the flour mixture into the bowl with the fruit until evenly moist. Fold in walnuts and macadamia nuts.
Divide the batter between the prepared loaf pans.
Bake loaves in the preheated oven until a toothpick inserted in the center of each loaf comes out clean, about 1 hour. Cool on wire racks.
05-10-2014 07:51 PM
05-11-2014 08:24 PM
I've seen many different breads but never strawberry/pineapple. This is one I'd like to try.
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