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Trusted Contributor
Posts: 1,167
Registered: ‎03-09-2010

Scalloped Tomatoes

1 pound can tomatoes

4 slices toast..cubed

1 tablespoon onion...minced

1/4 cup butter

1 cup Mozzaralla cheese...cubed

1 cup Cheddar cheese...cubed

1/2 teaspoons salt

1/4 teaspoon pepper

Combine tomatoes, toast, onion, butter, cheeses, salt and pepper. Put in a 2 quart casserole dish. Bake uncovered at 375* for about 20 minutes.