Recipes

[ChiliPepper]

Apple Brown Betty

Servings: 8 servings

Prep time: 30 minutes

Cooking time: 45 minutes

Calories: 278

Ingredients

• 4 cups thinly sliced apples (about 2 apples)

• 1/4 cup of orange juice

• 3/4 cup all-purpose flour

• 1 cup granulated sugar

• 1/2 teaspoon ground cinnamon

• 1/4 teaspoon ground nutmeg

• A pinch of salt

• 1/2 cup cold butter, sliced into cubes

•  

Instructions

• Preheat oven to 375 degrees Fahrenheit. Grease a 9-inch pie plate.
• Pile apples in the pie plate and drizzle with orange juice to avoid browning.
• In a medium bowl, combine flour, sugar, cinnamon, nutmeg, and salt. Stir in the butter until the mixture turns into coarse crumbs.
• Sprinkle the crumbs all over the apples.
• Bake for 45 minutes. Let cool slightly before serving. Enjoy!

[RespectLife]

OOh..OJ in it!  That sounds different....I like this recipe @ChiliPepper 

What is the difference between Apple Crisp and Apple Brown Betty?

[ChiliPepper]

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@RespectLife wrote:

OOh..OJ in it!  That sounds different....I like this recipe @ChiliPepper 

What is the difference between Apple Crisp and Apple Brown Betty?

---

@RespectLife 

Apple crisp has oats in the topping, apple brown Betty does not.

Other than that - pretty much similar.

There are other recipes that have lemon instead that you might like - I know you like lemon.

I picked this one specifically though because of the orange - something diff from the norm!

[ChiliPepper]

[ChiliPepper]

Drunken Noodles

My favorite Thai dish is EASY, fast, and fiery Drunken Noodles, a delicious recipe that's ready in 30 minutes!

Prep Time: 15 minutes 

Cook Time:15 minutes 

Total Time: 30 minutes 

Servings: 4

Ingredients: 

• 8 oz wide rice noodles
• 2 Tbsp sesame oil (or canola)
• 2 shallots , chopped
• 2 carrots , thinly sliced
• 1 large chicken breast , chopped (or shrimp or tofu)
• 3 large cloves of garlic , minced
• ½ teaspoon fresh minced ginger
• 1 zucchini , thinly sliced
• 1 green bell pepper , thinly sliced
• 2 green onions , chopped
• 1 roma tomatoes , sliced
• 1 cup fresh Thai Holy Basil leaves (or substitute regular basil) , roughly chopped

For the sauce:

• 3 Tbsp oyster sauce
• 1/3 cup low sodium soy sauce
• 2 teaspoons fish sauce
• 2 teaspoons brown sugar
• 2 Tbsp water
• 1 teaspoon Thai red chili paste , more or less, to taste (or substitute sriracha or crushed red pepper flakes)

Instructions:

Cook noodles according to package instructions.

Mix sauce in a small bowl and set aside.

Heat 1 tablespoon of oil in wok or large skillet over high heat.

Add shallots and carrot and cook for 2 minutes.

Add another tablespoon of oil to the pan.

Add chicken and season with pepper.

Add garlic and ginger and cook for 10 seconds.

Add bell pepper, zucchini, tomato and the whites of the chopped green onion and cook for 2 minutes.

Add noodles to the pan and pour the sauce over the noodles. Toss and cook for a few minutes until warmed through. Remove from heat and stir in chopped basil.

Serve immediately, garnished with remaining green onion and extra chili sauce, sriracha, or crushed red pepper, for added spice.

Nutrition

Calories: 405kcal | Carbohydrates: 62g | Protein: 17g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 36mg | Sodium: 1529mg | Potassium: 664mg | Fiber: 4g | Sugar: 7g | Vitamin A: 5826IU | Vitamin C: 41mg | Calcium: 65mg | Iron: 2mg

[RespectLife]

---

@ChiliPepper wrote:

---

@RespectLife wrote:

OOh..OJ in it!  That sounds different....I like this recipe @ChiliPepper 

What is the difference between Apple Crisp and Apple Brown Betty?

---

@RespectLife 

Apple crisp has oats in the topping, apple brown Betty does not.

Other than that - pretty much similar.

There are other recipes that have lemon instead that you might like - I know you like lemon.

I picked this one specifically though because of the orange - something diff from the norm!

---

Oh @ChiliPepper 

All my toppings get oats anyways!   LOL

I do have other recipes, but this one caught my eye specially cuz of the OJ !!

I keep concentrate in the freezer and just chop out and make what I need for recipes.

[RespectLife]

Thanks @ChiliPepper 

Drunken Noodles is on my bucket list!

Still haven't made them!

Some day.............

[ChiliPepper]

---

@RespectLife wrote:

---

@ChiliPepper wrote:

---

@RespectLife wrote:

OOh..OJ in it!  That sounds different....I like this recipe @ChiliPepper 

What is the difference between Apple Crisp and Apple Brown Betty?

---

@RespectLife 

Apple crisp has oats in the topping, apple brown Betty does not.

Other than that - pretty much similar.

There are other recipes that have lemon instead that you might like - I know you like lemon.

I picked this one specifically though because of the orange - something diff from the norm!

---

Oh @ChiliPepper 

All my toppings get oats anyways!   LOL

I do have other recipes, but this one caught my eye specially cuz of the OJ !!

I keep concentrate in the freezer and just chop out and make what I need for recipes.

---

@RespectLife 

Yes!!! It gives such nice, concentrated orange flavor. And you don't have to worry about it spoiling (or getting drunk up) like regular OJ.

[ChiliPepper]

---

@RespectLife wrote:

Thanks @ChiliPepper 

Drunken Noodles is on my bucket list!

Still haven't made them!

Some day.............

---

@RespectLife 

I have made them, not this recipe but a version of it.

I think I used Nagi's (& Dozer!!!) recipe.

And I used ramen noodles not the rice noodles because that's what I had on hand.

So I guess it wasn't authentic Drunken Noodles LOL!

Very yummy though!

[RespectLife]

Oh @ChiliPepper 

I was gonna use ramen too!   LOL