Recipes

[ChiliPepper]

[ChiliPepper]

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@RespectLife wrote:

HAPPY NEW YEAR EVERYONE!!!

@ChiliPepper 

Pepper pot is a new one on me!!!

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@RespectLife 

Ya, new to me too!

Interesting though!!!

[RespectLife]

It is @ChiliPepper 

The picture really makes me want a big bowl no matter what it is...and there are no peas in it I can see!  Score!

Have you ever heard of this pepper?

• 1 scotch bonnet pepper

[ChiliPepper]

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@RespectLife wrote:

It is @ChiliPepper 

The picture really makes me want a big bowl no matter what it is...and there are no peas in it I can see!  Score!

Have you ever heard of this pepper?

• 1 scotch bonnet pepper

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@RespectLife 

Yes, they were in a Jamaican Jerk recipe I tried one time.

I think it's the Jamaican version of our Habinero.

[ChiliPepper]

[ChiliPepper]

[ChiliPepper]

Chocolate Covered Cherry Martini

This martini tastes like chocolate-covered cherries. I made the recipe up as I went along. Now it's the most requested martini at the bar I work at.

Prep Time: 5 minutes

Ingredients

• 1 cup ice cubes

• 1 (1.5 fluid ounce) jigger chocolate vodka

• 1 (1.5 fluid ounce) jigger cherry vodka

• ½ fluid ounce grenadine syrup

• 1 fluid ounce creme de cacao

• 1 fluid ounce half-and-half

• 1 dash chocolate syrup

• 1 maraschino cherry

• 1 chocolate kiss candy

Directions

1. Fill a cocktail shaker with ice cubes. Pour in chocolate and cherry vodkas, grenadine, crème de cacao, half-and-half, and chocolate syrup. Cover and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, garnish with maraschino cherry and chocolate kiss, and serve.

Nutrition Facts

 calories444

total fat 5g

saturated fat 3g

cholesterol 12mg

sodium 32mg

total carbohydrate 35g

dietary fiber 0g

total sugars 24g

protein 1g

vitamin c 0mg

calcium 50mg

iron 0mg

potassium 75mg

[ChiliPepper]

Chocolate Covered Cherry Martini

This Chocolate Covered Cherry Martini is like dessert in a glass! A chocolate cherry kiss martini made with cherry vodka, creme de cocoa, grenadine, and heavy cream.

Prep Time: 5 minutes

Servings: 1 cocktail

Ingredients

• 3 ounces cherry vodka
• 3 ounces creme de cocoa
• 3 ounces heavy cream
• 1 ounce grenadine
• high quality chocolate syrup I recommend Ghirardelli

Instructions

• Combine all the ingredients in a cocktail shaker. Shake to combine.
• Drizzle the chocolate syrup in the martini glass by holding the syrup steady and spinning the glass slowly by the steam.
• Slowly pour the drink into the martini glass. Garnish with cherries.

Nutrition

Calories: 607kcal | Carbohydrates: 25g | Fat: 48g | Saturated Fat: 21g | Cholesterol: 120mg | Sodium: 60mg | Sugar: 25g | Vitamin A: 1200IU

[RespectLife]

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@ChiliPepper wrote:

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@RespectLife wrote:

It is @ChiliPepper 

The picture really makes me want a big bowl no matter what it is...and there are no peas in it I can see!  Score!

Have you ever heard of this pepper?

• 1 scotch bonnet pepper

---

@RespectLife 

Yes, they were in a Jamaican Jerk recipe I tried one time.

I think it's the Jamaican version of our Habinero.

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Oh @ChiliPepper 

I don't think I have ever seen it b4.

Super hot?

Habs are hotter than jalapeno?

[RespectLife]

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@ChiliPepper wrote:

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OH TOO FUNNY @ChiliPepper 

Our favorite confections!    LOLOLOL