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10-10-2012 03:51 PM
Found this on Pininterest and made it for church coffee hour. It is fast, moist and tasty
Cake:
1/3 cup water
15 ounces of pumpkin (not pumpkin pie mix)
2 eggs
1 tbsp. vanilla
2 tsps. pumpkin pie spice
1 yellow cake mix
1 tsp. soda
Mix water, pumpkin, eggs, pumpkin pie spice and vanilla until combined. In another bowl combine cake mix and soda. Mix the two together. Pour mixture in greased 9x13 pan.
Topping:
1/2 cup brown sugar
1/2 cup flour
4 tbsp. butter-melted
Mix topping ingredients together and sprinkle on top of cake. Bake 25-30 minutes in a 350 degree oven
Glaze:
1/2 cup brown sugar
1/4 cup white sugar
1 tsp. vanilla
1/4 heavy cream
Mix glaze ingredients in saucepan. Bring to a simmer. Remove from heat and stir until the suhgars are dissolved. Poke holes top of hot baked cake with toothpick and pour glaze over cake covering the entire cake.
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