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Super Contributor
Brabls
Posts: 602
Registered: ‎03-10-2010

Pulled Chicken BBQ

‎06-06-2012 08:22 PM

I brined my chicken 1 hour for an hour before I put it on on the grill using indirect heat. I addded about 3 cups of wood chips over the heat source.

I made a BBQ sauce. I lghtly added the BBQ sauce, so I have a pile of pulled chicken bbq for sandwiches.

Here are the general directions.

http://bbq.about.com/od/chicken/a/aa082705a.htm

I like it better than pulled pork and much more figure friendly.

It was my first time using my grill to smoke food. It was successful. It won't be as smokey as a smoker, but pretty good for not having to buy a new piece of equipment.

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