Recipes

[LilBitMissty]

Peachy Praline Pie

1 UNbaked pieshell

3/4 cup sugar

3 tablespoons flour

4 cups sliced peaches

1 1/2 teaspoons lemon juice

1/3 cup brown sugar

1/4 cup flour

1/2 cup chopped pecans

3 Tablespoons butter

Mix together sugar and 3/4 cup flour. Add peaches and lemon juice. In another bowl, mix together brown sugar, 1/4 cup flour and pecans. Cut in butter til crumbly. Sprinkle 1/3 nut mixture over the bottom of the pie shell. Cover with peach mixture, then sprinkle remaining nut mixture over the peaches. Bake at 400* for 40 - 45 minutes or until the peaches are tender. Lower the oven temp if the pie browns too fast.