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11-21-2013 01:07 AM
You all know I am pumpkin obsessed. I came across this in Rachael Ray's November issue. I really like flavored butters & there were 6 different ones & one of them was - PUMPKIN so I thought I would share it.
PUMPKIN PIE BUTTER
1 stick unsalted butter, room temperature
1 Tb. canned pure pumpkin
1 Tb. light brown sugar, packed
1/2 tsp. pumpkin pie spice
In a food processor blend butter with pumpkin, brown sugar & pumpkin pie spice. Shape into a roll in plastic wrap & refrigerate till solid. Mine might not make it to the refrigerator. Wood be great on any kind of rolls. Hope you enjoy!
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